
Commis Chef I Caulfield
2 days ago
About the role
We are seeking a motivated, talented and vibrant Commis Chef to bring high standards and creativity to our high-energy, fast-paced & award-winning restaurant Yamagen. The ideal candidate will have a "team-first" attitude, a passion for culinary excellence, and the drive to succeed in this dynamic industry.
We are looking for a fun-loving, dedicated professional who would embrace the opportunity to work for Australia's leading designer hotel brand. If you have the skills, creativity, professionalism, and dedication to make an impact, we'd love to hear from you
Key responsibilities
- Prepare and produce dishes to the highest standards.
- Work closely with the Head Chef and Sous Chef to ensure an efficient and effective kitchen environment.
- Attend to guest needs to ensure an incredible experience.
- Order supplies and handle general administration.
- Work in the kitchen as directed daily.
- Ensure timely and efficient work execution.
- Maintain a clean and safe working area.
- Follow standard operating procedures at all times.
- Foster a learning and professional environment.
- Perform other duties as directed by senior kitchen staff.
- Maintain harmonious relationships with team members.
- Maintain knowledge of food products.
- Practice all workplace health and safety guidelines (WH&S).
Benefits and Perks
- Incredible team member discounts from day one.
- 50% off stays at EVT hotels including Rydges, QT, Atura, LyLo, and more.
- $2 movie tickets, Moonlight, Gold Class, Candy Bar discounts, and more.
- Seasonal savings at Thredbo.
- Opportunities for rapid career growth within EVT.
Note: The job description does not specify if the position is expired or still active, so I will assume it is active based on the provided content.
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