
Barista/Front Of House
2 weeks ago
Join to apply for the Barista/Front Of House role at CreativeCubes.Co
Join to apply for the Barista/Front Of House role at CreativeCubes.Co
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This range is provided by CreativeCubes.Co. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay rangeA$29.50/hr - A$32.31/hr
Timber+Greens are the Corporate Cafes in the heart of CreativeCubes.Co-working spaces, providing the best hospitality experience to our coworking members.
About The Job
This role is for a barista working alongside the Food and Beverage manager to curate the cafe venue, provide specialty coffee, and assemble fresh menu items to create the best experience for our customers. Current hours available are 5 shifts per week, Monday - Friday. Shift times 8 am - 4 pm. There is a future to develop skills and knowledge in building food menus, supplier management, marketing promos, and getting involved in operations admin tasks.
About The Company
CreativeCubes.Co is a coworking provider that converts buildings into collaborative communities with culture, workspaces & services. Timber+Greens is the food and beverage arm of the business, mainly focusing on the in-house cafe, meeting room catering, and assisting the adjoining event spaces with hospitality service.
As a Food and Beverage all-rounder, you can build authentic and genuine connections with every guest who comes through our doors, whether they're here for a day or a lifetime. Creating a feel-good community is at the forefront of your mind as you can build rapport and significantly impact someone's day through a single interaction.
What is the Role?
- Provide service to co-working members with a memorable experience.
- All-arounder solo barista handling specialty coffee.
- Food assembly of cafe items made fresh daily.
- Encourage and support creation of menu offerings to support the Timber and Greens offering.
- Open and Closing tasks to keep the high cleaning standards of the venue.
- Assist with any catering and client experience required by the onsite team.
- Order and stock take for the cafe.
- Assist corporate and private events at the onsite event space located within the coworking space.
- End-of-day reports are sent to the Food and Beverage lead.
- Support from Food and Beverage led to making productive changes to the cafe offerings.
- Exposure to other areas of the business, upskilling your resume (events, administration roles).
- Amazing Company Culture.
- Room to grow.
- Great team dynamic.
- Seniority levelEntry level
- Employment typeFull-time
- Job functionManagement and Manufacturing
- IndustriesHospitality
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