
Shift Leader
2 weeks ago
Leads the team during busy service periods, motivates and engages the team on shift, and champions our food safety and food quality standards to consistently enhance guest experience.
Responsibilities Lead the team during specific periods of trade and motivate and engage the team on shift.
Champion food safety and food quality standards.
Lead through busy service periods, crew training and proactively improve guest experience.
Qualifications Experience leading or supervising a team within a busy environment Experience delivering exceptional customer service Completed or willingness to complete Food Safety Supervisor certificate Completed or willingness to undertake Responsible Service of Alcohol course Benefits Free uniform Flexible work hours Crew team building activities and competitions Discounted meals Cultural celebrations – Day of the Dead and Cinco de Mayo We are committed to providing a safe and secure environment for our team and guests.
To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
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