Head Baker

About A1 Bakery Fairfield

Specialising in Middle Eastern pastries, pies, cookies, muffins, pita, pizzas, bagels and

other forms of bread. At A1 Bakery, we prioritise both our team members and the

community. We believe in endless possibilities for growth and success. Renowned for

our delectable pies, pastries, and coffee, we are market disruptors set to challenge our

competitors. We are currently seeking a committed, skilled, and experienced Head

Baker to become part of our dynamic team.

About the Role

Our Head Baker will oversee our pastry department, leading and mentoring the team

while driving innovation through research and product development.

Responsibilities:

• Understanding of food safety and hygiene protocols. We prioritise safety and

cleanliness. Your expertise in these areas is crucial for maintaining our rigorous

standards.

• Consistently to deliver topquality pastries by utilising best practices in production

methods and making necessary improvements.

• Guidance and team support. We seek a teamoriented individual capable of

mentoring and assisting fellow team members in refining their skills.

• Manage inventory and uphold stock levels within the allocated budget.
• Prepare dough by weighing, kneading, maturing, cutting, moulding, mixing, and

shaping, while ensuring the quality of raw materials for baking.

• Observe oven temperature and product appearance to determine baking

duration.

• Bake diverse bread products, pastries, pies, and various bakery items following

standard recipes and schedules for consistent quality.

To be successful in this role, you will have

• Minimum 3 years of baker experience required.
• Skilled in dough mixing, shaping, and baking techniques.
• Work efficiently in a fastpaced environment, engaging positively with customers

and colleagues.

• Detailoriented with a passion for baking.
• Flexible availability, including nights and weekends.
• Demonstrate leadership qualities by mentoring and supporting team members to

enhance their skills.

What's in it for you

• Competitive salary package ranging from $70,000 to $80,000, in addition to leave

and superannuation benefits.

• Flexible working arrangements such as work hours (start and end time) and work

pattern (split shifts or job sharing).

• Health & Wellness programs.
• Complimentary freshly prepared meals from our onsite lunch bar, along with

discounted options for catering.

• Opportunity for career progression from apprentice to bakery owner.

If you believe this opportunity aligns with your career aspirations, we encourage you to

Please note that the salary offered will be reflective of your abilities and experience. As

part of our thorough selection process, references are a crucial component for

potentially welcoming you to our team.

Salary:
$80,000.00 per year

Benefits:

• Visa sponsorship

Supplemental pay types:

• Performance bonus

Experience:

• Customer service: 3 years (preferred)

Work Authorisation:

• Australia (preferred)

Ability to Commute:

• FAIRFIELD, VIC 3078 (required)

Ability to Relocate:

• FAIRFIELD, VIC 3078: Relocate before starting work (required)

Work Location:
In person

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