Baker

2 weeks ago


Chatswood, Australia Breadtop Full time
Responsibilities:
  • Preparing Dough: Mixing ingredients to make dough for bread, pastries, and other baked goods.
  • Baking: Operating ovens to bake bread, cakes, cookies, and other items.
  • Recipe Creation: Developing and modifying recipes to meet customer preferences or dietary needs.
  • Quality Control: Ensuring that baked goods meet quality standards in terms of taste, texture, and appearance.
  • Inventory Management: Monitoring and managing inventory levels of baking ingredients and supplies.
  • Cleaning and Maintenance: Cleaning baking equipment, workstations, and storage areas, and performing routine maintenance on baking equipment.
  • Customer Service: Interacting with customers, taking orders, and providing information about baked goods.
  • Staying Updated: Keeping up with industry trends, new recipes, and baking techniques.

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