Commis Chef

1 week ago

Hobart, Tasmania, Australia Grupo Mantra Full time

Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. Accor has a portfolio of incomparable brands, led by more than 300,000 employees around the world. More than 65 million members benefit from the group's complete loyalty program, ALL - Accor Live Limitless.

Mantra Charles delivers a new and vibrant experience perfect for business or for weekend escapes to Launceston. The hotel includes a stylish interior with distinct art deco architecture, characterised by curved windows and a white exterior, aiding in its charm and making it one of Launcestons most popular hotels.

Do you have a flare for creating culinary delights? Bring your talents as a Commis Chef (Part-Time) to our dedicated kitchen team and build your culinary career today.

As our next Commis Chef, you will:

Maintain the effective operation of the kitchen Be able to deliver a variety of dinner shifts, breakfast shifts, and functions Ensure high quality and presentation of food provided to guests, according to property standards and timeframes of service Maintain a safe clean and organised work environment with emphasis on high food safety standards Be trained and mentored by our Head Chef and Sous Chef.

What we are looking for:

Someone who has ambition, talent, and a passion for food A person who has the willingness to take on feedback and try new things The ability to thrive in a fast-paced, high-stakes, team environment The possession of recognised culinary training and employment experience A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor

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