Menu Monitor

2 weeks ago

Melbourne, Victoria, Australia Ramsay Health Care Full time

Menu Monitor

  • Multiple casual opportunities
  • Perfect role for a hospitality professional looking for a career change
  • We offer a genuine commitment to worklife balance, learning and development

About the Role


As a Menu Monitor, you will be primarily supporting our hospital dieticians in the provision and collection of menus, managing the dietary requirements of our patients and ensuring they receive the appropriate meal free of allergens.

You will also be assisting our catering team with the distribution and collection of all food trays and beverages, along with maintaining the cleanliness and hygiene of the kitchen environment, dishes and utensils.


In this role you will report to the Catering Manager and 2IC and work closely with a positive and respected team.


About You


To succeed in this role, you will have a high attention to detail and work effectively in a team or independently as required, within a fast-paced environment.

Your ability to prioritise tasks effectively will assist you with your excellent time management skills.

You will also bring;

  • Communicate effectively with Dietitians, Nursing Staff, Speech Pathologists, Chefs, Catering Assistants, Managers and Team Leaders
  • Order meals for patients with special dietary requirements
  • Order patient meals to align with Meal Plans and documented patient information, in consideration of age, allergies, preferences/dislikes, special dietary requirements and prescribed meal plans
  • Review recipe and ingredient lists to ensure suitability of menu items, in consideration of age, allergies, preferences/dislikes, special dietary requirements and prescribed meal plans
  • Perform crosscheck of patient management software to ensure accuracy of documented food allergies
  • Communicate with patients and families to determine food preferences and dislikes as required

The Person:

  • Display a positive attitude to daily challenges, willingness and flexibility to meet the needs of changing priorities and a resilient nature
  • Previous experience within a Hospital food services role preferred
  • Must be process driven with a strong attention to detail
  • A sound knowledge in food and/or nutrition preferred
  • Personable, a team player who has exceptional communication skills
  • Ability to stay calm under pressure
  • Availability to perform shift work
  • Understanding of the importance in compliance with hospital policies related to the rights of staff privacy and patient confidentiality

Why Warringal Private Hospital?


Warringal Private Hospital, a 215 bed facility incorporating 11 state of the art operating theatres, has an established national and international reputation as a leading healthcare provider, achieving recognition in many specialties throughout the years, and leading medical tourism from all over the world.


The Hospital is operated by Ramsay Health Care, a global operator of private hospitals and primary care clinics with 73 Australian sites employing over 30,000 people.

Ramsay focuses on maintaining the highest standards of quality and safety, being an employer of choice, and operating its business according to The Ramsay Way philosophy:
"_People Caring for People_". Benefits of working with Ramsay include;

  • Flexible work practices to best match your work/life balance


 Professional Development
  • Grow your career across our national network
  • Employee assistance program
  • Industry discounts across private health insurance, retail services, financial services and more.

Requirements:

Everyone who joins Ramsay:

  • Must be
    vaccinated against Covid19 a vaccine approved by the Australian Technical Advisory Group on Immunisation
  • Must provide a
    National Police check conducted within the previous 12 months
  • According to the role, Ramsay may require a
    Working-WithChildren check and
    proof of immunisation against infectious diseases.

For enquiries, please contact:

Stacey Falzon, 2IC Catering

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