Commis Chef

2 weeks ago


Brisbane Airport, Australia Accor Full time

Company Description

Job Description

Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
What is in it for you:

Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Career development opportunities with national and international promotion opportunities. All uniforms and cookery equipment provided Complimentary dry cleaning Complimentary staff parking Staff meals provided What you will be doing: Reporting to our Executive Chef, you will work closely with a large , experienced cookery team. We have a diverse kitchen team including team members studying cookery, international internships and highly trained chefs. This is a perfect environment to enhance and develop your cookery career. Food preparation and cooking, plating, presentation
Kitchen maintenance and cleaning, following food safety requirements
Maintaining and ordering stocks and supplies Qualifications

Your experience and skills include:

Creative and passionate about food and customer service Able to work in a high-pressure environment Your roster may include weekend shifts Excellent interpersonal and communication skills

Additional Information

This opportunity would ideally suit someone with full availability to fill a variety of shifts and is looking for an ongoing position

Experience working in a busy food prep focused, kitchen environment or qualifications in cookery will be highly regarded

You will be flexible to work a variety of 4-5 different shifts per week

Ideally available for an ongoing 4-5 day Monday to Friday roster.

Own transport and driver's license essential

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.


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